Microwave Mashed Potatoes



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Prep Time:
10 mins

Cook Time:
20 mins

Total Time:
30 mins

Servings:
4


Ingredients

  • 2poundsrusset potatoes, peeled and cubed
  • 2tablespoonssalted butter
  • ¼cupmilk
  • salt and freshly ground black pepper to taste

  • Directions

    Place cubed potatoes in a microwave safe dish. Cover with water.

    Microwave until soft on high, about 20 minutes. Drain in a colander.

    Place drained potatoes back in the dish. Add butter and milk. Using a potato masher, smash mixture to desired consistency. Season with salt and pepper to taste.



    Nutrition Facts (per serving)

    233

    Calories

    6g

    Fat

    40g

    Carbs

    5g

    Protein

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