Blueberry Banana Bread

Prep Time:
15 mins

Cook Time:
30 mins

Additional Time:
10 mins

Total Time:
55 mins

Servings:
15

Yield:
3 mini loaves

Ingredients

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease 3 mini loaf pans.

Mix flour, baking soda, and salt together in a medium bowl.

Beat sugar and butter with an electric mixer in a large bowl until light in color and fluffy.

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Add eggs, one at a time, mixing well after each addition. Stir in vanilla extract; beat in mashed bananas.

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Add flour mixture a little at a time, beating until just combined into a thick batter. Fold in blueberries until evenly distributed.

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Pour batter into the prepared loaf pans.

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Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Cool in the pans for 10 minutes, then transfer loaves to cool completely on a wire rack.

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Nutrition Facts (per serving)