Candied Acorn Squash

Prep Time:
5 mins

Cook Time:
10 mins

Total Time:
15 mins

Servings:
4

Ingredients

Directions

Place squash halves, cut-sides up, on a microwave-safe plate or dish. Place 2 tablespoons butter and 2 tablespoons brown sugar in cavity of each half.

Microwave on full power until squash flesh is soft, 8 to 10 minutes. Rotate squash about twice to ensure even cooking.

Scoop flesh with sugar and butter into a bowl; slightly mash to blend.

Cook’s Note

For a fun presentation, serve in squash shells.

Nutrition Facts (per serving)