Chicken Cordon Bleu Bites



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Prep Time:
25 mins

Cook Time:
25 mins

Total Time:
50 mins

Servings:
12


Ingredients

  • 9ouncesground chicken
  • ¼cupcooked, diced ham
  • 1egg
  • ½cupbread crumbs
  • salt and freshly ground black pepper to taste
  • 8ouncesSwiss cheese, cut into 1/2 inch cubes
  • canola oil for pan-frying

  • Directions

    Preheat the oven to 350 degrees F (175 degrees C).

    Combine chicken, ham, and egg in a large bowl until well-blended. Gradually add bread crumbs until mixture loses its stickiness and can be easily formed into balls. Season with salt and pepper to taste.

    Form chicken mixture around cheese cubes, forming 2-inch balls. Place on a plate.

    Heat 1 1/2 inches of oil in a deep skillet to 350 degrees F (175 degrees C).

    Fry balls in hot oil until golden brown, about 4 minutes. Drain on paper towels and place in a baking dish.

    Bake in the preheated oven until cooked through and cheese is soft, about 20 minutes. Cool briefly before serving.



    Nutrition Facts (per serving)

    174 Calories
    12g Fat
    5g Carbs
    11g Protein

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