Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
18
Yield:
3 dozen
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
Beat together whipped topping and eggs in a large bowl. Add cake mix and continue to mix until combined. Dough will be thick. Drop by tablespoonfuls into a bowl of confectioners' sugar and roll to coat. Place on the prepared baking sheets.
Bake in the preheated oven until edges are golden, about 8 minutes.
Nutrition Facts (per serving)
| 177 | Calories |
| 7g | Fat |
| 26g | Carbs |
| 3g | Protein |
