Prep Time:
10 mins
Total Time:
10 mins
Servings:
8
Yield:
2 quarts
Ingredients
Directions
Combine sweetened condensed milk, cocoa, vanilla, and salt in a large saucepan over medium heat; mix well. Slowly stir in hot water; cook until heated through, stirring occasionally. Do not boil. Top with marshmallows. Store covered in the refrigerator.
Recipe Tips
You can store hot chocolate in the refrigerator for up to 5 days. Mix well and reheat before serving.
To make hot chocolate in the microwave, combine all ingredients except marshmallows in a 2-quart glass measure. Microwave on high (100% power) for 8 to 10 minutes, stirring every 3 minutes. Top with marshmallows and store covered in the refrigerator.
Nutrition Facts (per serving)
| 251 | Calories |
| 6g | Fat |
| 21g | Carbs |
| 3g | Protein |
