Prep Time:
5 mins
Total Time:
5 mins
Servings:
4
Yield:
12 tablespoons
Ingredients
Directions
Whisk together sour cream, mustard, lemon juice, and dill until well blended. Chill before serving.
Nutrition Facts (per serving)
| 69 | Calories |
| 6g | Fat |
| 3g | Carbs |
| 1g | Protein |
