Prep Time:
10 mins
Total Time:
10 mins
Servings:
2
Yield:
1 /4 cup
Ingredients
Directions
Mix the mayonnaise and garlic together in a small bowl. Add the lemon juice and basil; whisk until thoroughly combined. Beat the Worcestershire sauce into the mixture. Serve immediately, or chill until serving.
Nutrition Facts (per serving)
| 121 | Calories |
| 10g | Fat |
| 9g | Carbs |
| 0g | Protein |
