Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
5
Ingredients
Directions
Heat oil in a large skillet over medium-high heat. Fry tortilla pieces in the hot skillet, stirring constantly, until just starting to get crisp.
Pour eggs into the skillet and stir until cooked through. Season with salt and serve immediately.
Nutrition Facts (per serving)
269
Calories
13g
Fat
29g
Carbs
10g
Protein
