Easy “No Measure” S’mores Bars


Easy "No Measure" S'mores Bars


CookBook Recepie image


Prep Time:
10 mins

Cook Time:
17 mins

Additional Time:
1 hr

Total Time:
1 hr 27 mins

Servings:
16

Yield:
1 8×8-inch square pan


Ingredients

  • cooking spray
  • ¾cupbutter, melted
  • 2individual packagesgraham crackers, crushed
  • ½(12 ounce) bagchocolate chips, or more to taste
  • ½(12 ounce) packagebutterscotch chips
  • ½(10.5 ounce) packageminiature marshmallows
  • ½(14 ounce) cansweetened condensed milk, or more to taste

  • Directions

    Preheat oven to 350 degrees F (175 degrees C). Grease an 8×8-inch square pan with cooking spray.

    Mix melted butter and graham cracker crumbs together; press into an even layer at the bottom of the pan. Top with chocolate chips, butterscotch chips, and marshmallows. Drizzle sweetened condensed milk on top.

    Bake in the preheated oven until bubbly, 17 to 20 minutes.

    Let cool, about 30 minutes. To make it easier to cut into bars, cover with plastic wrap and chill, about 30 minutes.



    Cook's Notes:

    Substitute margarine for the butter if desired.

    Substitute peanut butter chips for the butterscotch chips if preferred.


    Nutrition Facts (per serving)

    338 Calories
    18g Fat
    42g Carbs
    3g Protein

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Lire Plus !