Grilled Peppers



CookBook Recepie image


Prep Time:
10 mins

Cook Time:
5 mins

Total Time:
15 mins

Servings:
6


Ingredients

  • green bell peppers, cut into large chunks
  • ½cupsliced jalapeño peppers
  • 1pinchdried oregano
  • 1cupshredded mozzarella cheese

  • Directions

    Preheat a grill for medium heat and lightly oil the grate.

    Place pepper chunks, skin-side up, on the preheated grill; cook until slightly charred, 3 to 5 minutes.

    Turn peppers over; place jalapeño slices on them. Top with mozzarella cheese and sprinkle with oregano. Grill until cheese melts; transfer to a plate and serve warm.



    Nutrition Facts (per serving)

    54 Calories
    3g Fat
    4g Carbs
    4g Protein

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