Keto Chicken Crust Pizza



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Prep Time:
10 mins

Cook Time:
35 mins

Total Time:
45 mins

Servings:
4

Yield:
1 crust


Ingredients

  • 1poundground chicken
  • ½cupmozzarella cheese, shredded
  • ¼cupfreshly grated Parmesan cheese
  • 3clovesgarlic, minced
  • 1teaspoonItalian seasoning
  • ½teaspoonsalt
  • ¼teaspoonpepper
  • 1tablespoonchopped fresh basil

  • Directions

    Gather all ingredients.

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    Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

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    Mix ground chicken, mozzarella, Parmesan, garlic, Italian seasoning, salt, and pepper together in a large bowl with your hands until well combined.

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    Fold in basil.

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    Place chicken mixture between two pieces of parchment paper.

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    Gently press on the top piece of parchment and spread mixture into a circle or rectangle with a thickness of 1/4 to 1/2 inch. Remove and discard the top piece of parchment paper.

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    Bake in the preheated oven until starting to brown on the edges, 35 to 45 minutes.

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    Nutrition Facts (per serving)

    409

    Calories

    15g

    Fat

    4g

    Carbs

    62g

    Protein

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