Prep Time:
15 mins
Additional Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
8
Yield:
4 cups
Ingredients
Directions
Whisk vinegar, oil, and sugar together in a large bowl until sugar has dissolved. Add corn, cucumber, mint, and sun-dried tomatoes; stir until evenly coated. Cover the bowl; refrigerate before serving, 1 hour.
Nutrition Facts (per serving)
| 95 | Calories |
| 4g | Fat |
| 15g | Carbs |
| 2g | Protein |
