Prep Time:
5 mins
Cook Time:
2 hrs
Total Time:
2 hrs 5 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Combine artichokes, spinach, cream cheese, mozzarella cheese, Parmesan cheese, milk, salt, and pepper in the bottom of a slow cooker.
Cover and cook on High, stirring occasionally to combine, for 2 hours.
Nutrition Facts (per serving)
| 233 | Calories |
| 18g | Fat |
| 8g | Carbs |
| 12g | Protein |
