Prep Time:
10 mins
Total Time:
10 mins
Servings:
2
Yield:
2 spiked lemonades
Ingredients
Directions
Place sugar in warm water, stirring until sugar is completely dissolved. Add lemon juice, cold water, and coconut rum. Stir until completely incorporated.
Fill 2 glasses with ice cubes and divide lemon juice mixture amongst both glasses.
Nutrition Facts (per serving)
| 264 | Calories |
| 5g | Fat |
| 41g | Carbs |
| 3g | Protein |
