Prep Time:
15 mins
Additional Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
8
Ingredients
Directions
Place watermelon, bananas, and yogurt into a blender; pulse for 20 seconds, then continuously blend until smooth, about 30 seconds more. Add sugar; blend on low for 5 seconds. Add ice; blend for 20 seconds. Transfer mixture to a freezer-safe container; place in the freezer until semi-frozen, about 1 hour.
Nutrition Facts (per serving)
| 208 | Calories |
| 2g | Fat |
| 46g | Carbs |
| 6g | Protein |
