Prep Time:
10 mins
Cook Time:
25 mins
Additional Time:
15 mins
Total Time:
50 mins
Servings:
6
Ingredients
Directions
Combine apples and water in a large pot over medium heat; bring to a simmer and cook for 5 minutes. Stir in cinnamon candies and sugar; return to a simmer and cook until candies melt, about 15 minutes. Set aside off heat until mixture cools, about 15 minutes.
Mash apple mixture with a potato masher until no large chunks remain.
Cook’s Note
You can also purée apple mixture with an immersion blender for a smoother applesauce.
Nutrition Facts (per serving)
| 123 | Calories |
| 0g | Fat |
| 32g | Carbs |
| 0g | Protein |
